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Farmers Advised To Produce Vine, Jam, Jelly, Pickle, Tomato puree During Lockdown
The Indian Council of Agricultural Research (ICAR) has recommended making Vine, tomato puree and value-added products to avoid losses to…
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The Indian Council of Agricultural Research (ICAR) has recommended making Vine, tomato puree and value-added products to avoid losses to…
Read More »